Want salt with that? Sodium meter checks soups, sauces
Most of us consume way too much sodium, either sprinkling it on fries or gobbling it unawares via prepared and processed foods.
We’d all like to cut down to avoid high blood pressure and heart disease, but apart from reading nutritional information labels, it’s hard to determine how much sodium a dish contains.
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This portable salt content thermometer, as it were, works with soup broth and is geared to people who love dishes like ramen or udon noodles. It also works with curry and pasta sauce.
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